Baked chicken — some delicious recipes

Baked chicken — some delicious recipes

Baked chicken

Baked chicken


In my opinion the whole baked chicken — quite simple to prepare, because all you have to do is cover with its spices and put in some time in the oven.


  • 1 tablespoon finely chopped fresh thyme
  • 10 whole sprigs of thyme
  • 3 lemons, sliced quarter apples
  • 1 frying chicken


Preheat oven to 356° f. Cut the skin at the neck and at the end of the legs andhands, try to separate the skin from the meat, so that it is not torn.

Mix the finely chopped thyme with salt and pepper and rub the mixture into the meat under the skin. Then sodium chicken salt and pepper inside, there shove sprigs thyme and lemons. Put the carcass of breast up on wire rack and place in the oven. Bottom place the baking tray-there will drain excess fat. Bake the bird60 75 minutes. From time to time can baste her fat to meat podsohlo.

Turn off the oven and place on a baking tray down breast carcass with ejectedjuice for 15 minutes to the chicken soaked in them. Remove the bird skin, slice the meat and serve.

How to divide the chicken

There are many ways in cooking chicken butchering. I think in this case it is not worth to fertilize them, and go for the easiest path.

Pull the legs from torso and cut into the thigh. Then, divide them into two parts on the knee.

Cut from the trunk of a bird‘s wings, making cuts as close as possible to the thorax.

Cut the breast meat and cut parallel to the backbone. On the one hand, then on the other, from the chest to the back.

Grilled chicken hen you can submit Prosciutto Salad Recipe

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