Chicken roll with dried apricots and omelette

Chicken roll with dried apricots and omelette

 

Chicken roll with dried apricots and omelette

Chicken roll with dried apricots and omelette

 

Chicken roll with dried apricots and omelette can be cooked in boiled, fried or baked form. The filling is chosen to taste. The article offers recipe baked roll with scrambled eggs, boiled eggs and dried apricots.

It’s simple and not labor.

Recipe:

  • Chicken fillet — 0,5 kg
  • Onions — 2 pieces
  • Eggs — 5 pcs.
  • Dried apricots — 10 pcs.
  • Salt
  • Pepper
  • Garlic — 2 cloves
  • 1 spoonful of sour cream or yogurt

Cooking:

Cooking beef, mince (chicken, onion and garlic).

Minced salt and pepper to taste and trying to drive an egg, all stir.

Minced need to be stirred carefully flexing the fingers, so that he enriched air, became more elaborate.

Boil 2 eggs, cool and clean.

Council:

To the egg is better to clean after cooking, put the pan under a stream of cold water.

Skip the dried apricots and boiled egg through a meat grinder and add a spoonful of sour cream or yoghurt, stir.

Of the two eggs cook an omelet. Give cool. You can add the egg a little cheese.

The oven is heated to 360 ° F. Baking dish, sprinkle with oil and lay out a layer of stuffing. Put the omelet stuffing layer evenly distribute then spread and dried apricots with egg omelette wrap. Rolled omelet spread on a layer of stuffing. Put the remaining stuffing on top, completely cover them roll omelet.

We send in the oven for 50 minutes.

Prepare exotic recipe — Bang Bang Chicken

 

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