Chocolate Ginger Cake — simple recipe
Chocolate cake — just magical, very vkusnyji style. If so to speak a combination of ginger and chocolate very unexpected and interesting!
Recipe for 8 persons
Recipe Chocolate Ginger Cake:
- softened butter—510 g
- Black bitter chocolate 500 g
- eggs—10 pieces
- sugar powder—400 g
- grated ginger (1 root)—100 g
- corn flour—70 g
- 3 tablespoons cocoa
Cooking Chocolate Ginger Cake:
Oven pre heated to 356° f.
Ginger root, Peel and grate—must get 100. G chocolate 500 g butter and melt overa water bath. Add in the melted chocolate, grated ginger, stir. Pour the flour and cocoa powder and mix thoroughly again.
Grease a large assembled form the rest of the butter and pour batter into it. Bake in the preheated oven 40 356 F — 45 minutes.
Additional refrigerated cake primed rastoplennoj in the steam room chocolate (100—200 g).
Another great cake recipe — Chocolate-coffee cake