Shrimp Fried Rice

Shrimp Fried Rice

Shrimp Fried Rice

Shrimp Fried Rice


Again very easy in execution of a recipe fried rice with addition of shrimp.«A masterpiece for half an hour» is probably the exact name of the dish.



  • Rice — 400 g
  • Pieces of chicken (or beef— 170 g
  • Shrimp — 350 g
  • Eggs — 3 pieces
  • Peas, corn — 100 g
  • Greens (onions, parsley) to taste


The first thing to Cook rice until tender and for some time forget about it safely.

Take the shrimp and cleanse them from the shell. Now we would like to drawyour attention to the meat: cut into small pieces, approximately 1.5 cm and FRY in a pan to form crust. Ideally, this you have can take 10 minutes. In parallel, you can organize the omelet just smash the eggs into the Pan and bringingup to readiness.

Now remember about ready figure and send it to the chicken (which is alreadyin a pan), at a maximum temperature of frying them together within six minutes. Then add the shrimp with the dish.

A few minutes later add the skillet omelette, stir it all up and enjoy the wonderful aroma of the finished dish. Put it on a plate, sprinkle with finely minced herbs and decorate the largest whole shrimp.

If you love seafood, you should prepare Baked Mussels Mornay

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Shrimp Fried Rice
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