Strawberry cake — easy dessert recipes

Strawberry cake — easy dessert recipes

Strawberry cake

Strawberry cake


When making Strawberry cake variations are possible. You can smear cake and custard or chocolate cream, use peaches, plums or apricots. The main thing-to make shortcakes enough subtle way tastier.


Ingredients for 8 servings

  • cream fat — 1000 ml
  • powdered sugar — 100 g
  • Cognac — 150 ml
  • vanilla extract — ½ tsp..
  • Strawberry — 1500 g
  • powdered sugar — 275 g
  • almonds — 175 g
  • butter — 140 g
  • Wheat flour — 70 g
  • egg whites — 5 pieces
  • sea salt — 1 pinch



Preheat oven to 302 ° F. Almonds in a blender to grind into powder. Melt 125 grams of butter.

To add proteins pinch of salt and 125 grams of powdered sugar, whipped into a solid foam, then continue beating on low speed, add the chopped almonds. Pour the melted butter, add 100 g powdered sugar and flour, mix well.

Cut out the paper for baking large wheels (diameter 28-30 cm), brush them with the remaining butter and place on a baking sheet. The dough is spread over the paper thin layer (3-5 mm). Bake in preheated oven for 10-15 minutes. Remove the cakes from the paper as soon as they are ready.

Prepare the cream: whisk the cream with 100 grams of powdered sugar, add the vanilla extract and brandy, mix well. Strawberries cut lengthwise into 4 pieces.

For each cake to put a layer of whipped cream, then a layer of strawberries. Decorate the final layer of whipped cream strawberry slices, posed vertically, and sprinkle with the remaining sugar.

Tea is also possible to bake Pear cake

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